We are very pleased to announce our new partnership with CEAMSA as their Canadian distributor for the food, nutraceutical, personal care, and pharmaceutical industries. CEAMSA, headquartered in Porriño, Spain, is a key player in the global hydrocolloids market and offers tailor-made solutions developed in the CEAMSA Innovations Center.

With over 50 years’ experience, CEAMSA is specialized in the production, development and worldwide distribution of a complete range of Carrageenan, Pectin, Fiber, Alginate, and Refined Locust Bean Gum. These natural hydrocolloids are characterized by their stabilizing, gel forming, thickening, and texturizing properties.

Cambrian’s Commercial Director of Food Ingredients, Kristen Jeffrey, says “Cambrian is excited to be working with CEAMSA as their exclusive distributor in Canada.  CEAMSA’s commitment to quality, sustainability, innovation, and technical expertise, makes CEAMSA a great fit with Cambrian’s core values and the values/needs of the Canadian marketplace.”


CEAMSA’s commitment to continuous innovation in Products, Processes, and Solutions has made the company a market reference in R & D + Innovation. Its five decades of experience have driven them to become the world leader in the production of carrageenan, a natural jellifying agent extracted from red seaweed; the use of which, among others, is extensively applied in the food industry, the pharmaceutical industry, and in cosmetics. Its production plants, located in Spain and in the Philippines, are based on self-developed technology, to meet the worldwide market needs.